Saturday
Whole Wheat Chocolate Chip Oatmeal Cookies!
These are so yummy! My 11 year old daughter got out the mixer the other day & made them herself, from start to finish! The best part is we use whole wheat & oatmeal, so they're "half way" healthy! So here's the recipe:
1 1/2 c. whole wheat flour
1 tsp. baking soda
1 c. organic butter (softened)
1 large organic free range egg
1 tsp. vanilla
1 1/2 c. rolled oats
1/2 c. organic coconut palm sugar
1 c. xylitol / coconut palm sugar
1 c. chocolate or carob chips (without refined white sugar)
(a few chopped nuts are optional... we didn't use them)
Mix butter, sugars, egg, & vanilla.
Add flour & soda. Mix till blended.
Add oatmeal, then chocolate/carob chips & mix till blended - again!
Drop onto cookie sheet & bake at 350 for 10-12 minutes.
Let cool on baking rack, then eat away!
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